Enjoy the seasonal offerings:
New York area is blessed with rich variety of fish from nearby coast and equally rich produce from the land, including fruits and vegetables.

You can enjoy the season at its freshest through the locally grown produce.

Our motto:
Ingredients are at the heart of cooking.

Even the same ingredient can have infinite varieties, depending on where, which season, or under what weather condition they were produced.

*For detailed information, please click each event name.

Disaster Relief for Japan (~ Mar. 16, 2012)
Wasan will donate to a relief organization to help people in an earthquake in Miyagi prefecture in Tohoku district, Japan.

February
◊ 10th, 11th, 12th and 14th - "Valentine's Course" ~ 5 courses ~ $70
Don't miss our annual special Valentine's course.
Our chef:Sakurai & chef Kitagwa will create a special course featuring "giant lobster tail tempura", "sweet shrimp", "wagyu beef", "green musle" and dessert on Valentine's weekend.
It will be 5 courses. 3 appetizers + 1 main 1 dessert. Each course has a choice.
We also have a la carte menus as usual.

Reservation: 212-777-1978